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Vegetable Lovers - For any dish marked with , mixed vegetables or tofu may be substituted as a protien option (based upon availabilty)

A 20% Gratuity will be applied to parties of six more.

APPETIZERS

EDAMAME $6

CHICKEN WINGS $7

TAO HOO TOD $6.50

Crispy tofu served with crushed peanut dipping sauce.

CHICKEN WINGS $7

PO PIA TOD $5

Bean thread noodles & vegetables in a crisp wrapping served with plum sauce.

PO PIA SOD $7

Fresh hand rolled shrimp, tofu, bean sprouts & cucumber wrapped in rice paper & brushed with plum sauce.

MEE KROB $7.50

Crispy rice noodles, tofu, shrimp & scallions in tamarind fruit sauce.

TOD MUN PLA $7

Thai style fish cake with cucumber relish & crushed peanut sauce.

GAI SATAY $7

Marinated & grilled chicken skewers with peanut sauce.

THAI DUMPLING $7

Steamed Thai dumpling with minced chicken & shrimp.

GOLDEN SHRIMP $7

Marinated shrimp wrapped in rice paper & plum sauce.

YUM PLA MUK $7

Calamari, cucumber & onions in lime sauce.

FRIED CALAMARI $7

Deep fried calamari with sweet chili sauce.

BLACKENED TUNA ##

Pan-seared fresh tuna coated in spices, served with wasabi and spicy Thai sauce.

GOLDEN PUFF $8

Puff pastry stuffed with chicken and potato, served with cucumber salad.(4pieces)

SOUP

VEGETABLES SOUP $4.75

Glass noodles & mixed vegetables simmered in a clear broth soup.

TOM KHA GAI $4.75

Chicken, coconut milk, Falange root, lemongrass &cilantro.

TOM YUM GOONG $4.75

Shrimp, mushroom, kaffir lime leaf & chili paste in a hot & sour lemon grass herb broth.

SALAD

U.S.A. HOUSE SALAD $6

Mixed garden greens, sprouts, cucumbers and bean curd with peanut dressing.

SOM TUM (Green papaya salad) $7

Green papaya mixed with carrots, tomatoes and chilis in lime dressing.

LARB (Thai wrap) $13

GChoice of minced beef or chicken seasoned with roasted garlic, lemongrass, cilantro, scallions, onion and Thai lime dressing served on romaine.

YUM WOON SEN (Entrée) $13.50

Bean thread noodles, shrimp, shiitake mushrooms, scallions, lime sauce and sprinkled with cashews.

YUM MOO (Entrée) $14.50

Grilled marinated sliced pork with fresh ginger, orange, cashew and lime sauce.

LUNCH

All lunch entrees served with your choice of vegetable soup or salad and Jasmin rice, except noodle dishes, which do not include rice.
An additional charge will apply for most substitutions or non-lunch dishes. (if available) *served Wednesday through Sunday 12:00pm to 3.00pm.

PAD THAI $9.95

Sautéed rice noodles with bean sprouts, bean curd, scallions, egg, and ground peanuts, plus either chicken or shrimp.

PAD KHE MAO $9.95

Rice noodle, ground pork, tomato and mix vegetable sautéed together and flavored with fresh basil and spicy chili sauce.

TOFU GRAPROW $9.95

Tofu or chicken sautéed with mixed vegetable, fresh basil and spicy chili sauce.

STEAMED VEGETABLES $9.95

Mixed vegetable and rice noodles steamed to perfection and topped with Thai peanut sauce.

BEEF BROCCOLI $9.95

Tender slices of beef and broccoli sautéed with oyster sauce.

GANG GAI $9.95

Sliced chicken, mixed vegetables and bamboo shoots simmered in lively red curry and coconut milk.

YUM GAI $9.95

Mixed greens with fresh mango, ginger, cashews, and topped with sliced chicken.

LARB MOO $9.95

SGround pork flavored with garlic, lemon glass, cilantro, scallions, onions and lime sauce, and served on a bed of lettuce.

GOONG PAD KHING $11.50

Shrimp, mixed vegetables, mushrooms and onions flavored with fresh ginger and sautéed in a light soy sauce.

BLACKENED FILET $12.95

An herb-encrusted filet of fresh fish, lightly pan fried and served with mixed vegetables.

ENTRÉES - CURRIES

GANG GAI $14

Sliced chicken with mixed vegetables, fresh basil, coconut milk & red curry.

GANG MASSAMAN $14

Sliced chicken with ,mixed herbs, potatoes, onions, cucumbers, coconut milk & yellow curry.

GANG KEAW WAN NUEA $14

Sliced beef with eggplant, bamboo shoots, basil leaves, coconut milk & green curry.

GANG SEAFOOD $17.50

seafood curry; fish, shrimp, squid, and scallop with mixed vegetables in coconut curry.

ENTRÉES - RICE AND NOODLE

PAD THAI SHRIMP $13.50

Thai rice noodles, bean curd, bean sprouts, scallions, egg, and ground peanut.

PAD SE-EW $13

Thai rice noodles, beef, broccoli, sweet soy sauce.

KHAO PAD GAI $13

Thai fried rice with chicken, tomato, onion & garlic.

ENTRÉES - BEEF

NUA YANG $20

MGrilled N.Y. sirloin coated with crushed peppers. served with sticky rice, mixed vegetables & Thai lime sauce.

NUA NAM MUN HOY $15

Sliced Sirlion stir fried with broccoli & onions in light oyster sauce.

YUM NUA $16

Grilled sliced beef, cucumber, mint, lemongrass, onion & tomato in juice and chili paste sauce.

ENTRÉES - POULTRY

GAI PAD KHING $14

Sliced chicken sautéed with fresh ginger, mushrooms and onions in a light soy sauce.

GAI GRAPROW $14

Sliced chicken sautéed with onions, red peppers, mixed vegetables, and Thai fresh basil.

RAMA GAI $14.50

Grilled marinated chicken breast with steamed vegetables and a peanut curry sauce.

GAI YANG $19.50

Grilled Marinated Cornish game hen, green papaya salad, sticky rice, and a red chili sauce.

PED OB GROB $28

Crispy boneless L.I duck cooked 3 hours to lean and perfection Glazed with our purple plum, chili, mint, and ginger sauce.

ENTRÉES - SEAFOOD

AVAILABLE FILLET: SALMON, CATFISH $18

A blackened fillet of fish and coated with herbs served with mixed vegetables.

WHOLE CATCH OF THE DAY(Yes, bones and all) ##

CDeep fried whole fish or roasted fillet of fish with chili, garlic and tamarind fruit sauce.

CHOO CHEE $19

Shrimp, mixed with vegetables, kaffir lime leaves, Panang Curry served in toasted whole Coconut.

GOONG GRATIEM $17.50

Sautéed shrimps with garlic, black pepper and fresh cilantro.

PAD TA-LAY $17.50

Shrimp, scallops, squid, and mixed vegetables, in a lightly seasoned sauce.

SIDES & EXTRAS

JASMINE RICE $1.50

COCONUT RICE $2

STICKY RICE $2

BROWN RICE $2

ADDITIONAL SAUCE $1.75

SUBSTITUTE BROWN RICE $1

EXTRA SHRIMP $3.50

EXTRA VEGETABLE OR TOFU $2

EXTRA MEAT $3

SHARING DINNER PLATE $3

(customers sharing plates)

DESSERTS

THAI PUMPKIN CUSTARD $5

HOME MADE KEY LIME PIE $5

FRIED BANANA GLAZED WITH HONEY $5

FRIED BANANA A LA MODE $7.50

CHOCOLATE CHIP BROWNIE A LA MODE $7.50

TRADITIONAL COCONUT W/ FRESH MANGO(SEASONAL) $7.95

ICE CREAM FLAVORS: Vanilla, Coconut, Cappuccino Crush, Green Tea #